Who we serve
We work with retailers, wholesalers, and importers worldwide – as well as handling time-critical orders for cruise lines and ship chandlers.
We specialize in mixed shipments, serving clients on five continents on a daily basis. From Tokyo to San Francisco, and anywhere in between: if you’re looking for air freighted fruits and vegetables, food, beverages or greens we’ll be happy to serve you. Imported or locally grown, organic or conventional, specialty goods, you name it!
Direct flights from nearby airports enable daily shipping, lean inventories, and short, predictable time-to-shelf.
Packing & cold chain Integrity, engineered for extreme climates
Packing is tailored to each route and climate to protect flavor, texture, and shelf life. We use state-of-the-art materials with insulation foil, apply ice packs and pre-cooling where required, and equip loads with live remote temperature loggers for end-to-end visibility, while temperature-controlled handling is maintained door to door
From mid-winter North America to the summer heat of the Middle East, from the ever-humid climates of Southeast Asia to the arid environments of East Africa, we adjust packing, temperature set-points, and handling per product, per route, and per season so your cargo lands in peak condition.
Route engineering
We balance speed, reliability, and cost for every movement. Direct flights are used whenever available, strategic hubs with proven ground handling keep connections tight, and when conditions change we re-route proactively.
